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A List of Dijon Mustard Substitute to Turn Down the Heat (or Heat it Up More)

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A List of Dijon Mustard Substitute to Turn Down the Heat (or Heat it Up More)Mustard is a very popular condiment . In America, a variation of the mustard known as yellow mustard is widely used as a condiment for hot dogs and sandwiches. Aside from the yellow mustard, there is another popular variation which is called the Dijon mustard . Though many people use the Dijon, still there are people who do not like it and are in a constant search for a Dijon mustard substitute.

I will explain in this article everything about the Dijon, why not everyone likes it, and what the best alternatives for Dijon mustard are. [Read more…] about A List of Dijon Mustard Substitute to Turn Down the Heat (or Heat it Up More)

Best Citrus Juicer You Can Buy : Reamer or Press Style? Comparison Review

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Best Citrus Juicer You Can Buy : Reamer or Press Style? Comparison Review

If you’re lucky enough to have an orange tree in your backyard, or just have an affinity for fresh-squeezed OJ, the smartest choice when it comes to electric citrus juicers is BLACK+DECKER 34oz Citrus Juicer.

BLACK+DECKER 34oz Citrus Juicer, White, CJ625
Spectrum Brands - Kitchen

It hits almost every mark that’s important for citrus juicers: It’s easy and comfortable to use, offers pulp control, has a self-contained pitcher for catching the juice, offers dual cones for oranges/grapefruits and lemons/limes, splits apart into multiple pieces for easy cleaning, is dishwasher safe, and offers efficient juicing. Plus, it’s only $18, which is actually less than our top pick for manual citrus presses for making cocktails.

Most electric citrus juicers work the same way, but of the eight we tested, none offered every single feature we considered to be important. The BLACK+DECKER comes the closest, along with Toastmaster’s 1109 Citrus Juicer. Unfortunately, a call to Spectrum Brands confirmed that the latter model, along with another Black & Decker unit we tested, has been discontinued. After 14 hours of research and testing and speaking to Lisa McManus, senior editor of equipment testing at Cook’s Illustrated, we can say our pick is deserving on its own merits and will make a good addition to most kitchens. [Read more…] about Best Citrus Juicer You Can Buy : Reamer or Press Style? Comparison Review

Best Chip Clips – Top 3 Chip Clips Reviews

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Best Chip Clips - Top 3 Chip Clips Reviews

If you want a chip clip that will keep your chips (and cereal, coffee, salad greens and so on…) fresh for a long time, our favorite clip for most people is the Gripstic. It doesn’t look like a normal bag clip, but it’s easy to use and store, and it’s sturdy and wide enough to create a tight seal that prevents food from going stale.

GRIPSTIC - 3 Pack
First 2 Market Products - Kitchen

Picking a device to keep your chips (UK readers: read “crisps”) fresh might seem trivial, but in truth it was far from simple to find the best clip. After nearly 14 hours of research, and after testing more than 20 of the highest-rated models, we found the Gripstic to be the most effective bag sealer. We like it when simplicity trumps needless innovation, but it turns out that chips are a tricky beast to handle, meaning a little bit of forethought and design goes a long way. [Read more…] about Best Chip Clips – Top 3 Chip Clips Reviews

The Best Traditional & Enameled Cast-Iron Skillets

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cast-iron skilletAfter spending 35 hours on research and putting nine cast-iron pans (including super high-end and vintage ones) through a battery of tests, we think the iconic Lodge pre-seasoned 12-inch skillet is best for most people. It has a nonstick-like factory seasoning, roomy cooking area, and easy-to-grip handles, and it’s widely available. Lodge cookware is affordable, made in the USA, and a longtime favorite of home cooks and professional chefs alike.

In our search for the best cast-iron skillet, we baked 16 boxes of Jiffy cornbread, seared 13 pounds of steak, fried 4 pounds of bacon, and cooked two dozen eggs. The Lodge 12-inch cast-iron skillet delivered evenly browned steaks, crisp golden cornbread, and effortless eggs over easy. The roomy 10-inch cooking area is one of the largest of the pans we tested. Lodge edged out the competition on performance, availability, and price. [Read more…] about The Best Traditional & Enameled Cast-Iron Skillets

3 Best Can Openers Compared – The Easiest Can Opener In The World!

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After speaking to home cooking pros, researching and testing for nine hours, and opening 54 cans with 17 different can openers, we’ve determined that OXO’s Good Grips Locking Can Opener with Lid Catch is the best one for most people. It locks on to cans, cuts through their lids with ease, and lifts the cut tops off with a magnet. Both our left-handed and right-handed testers found it a pleasure to use. A smoothly spinning knob with a soft-touch finish makes it comfortable as well.

In most cases, electric openers aren’t necessary. But those who prefer them or need one because of mobility or hand strength issues can safely select Hamilton Beach’s Smooth Touch Can Opener, an affordable model at low price in 2019. [Read more…] about 3 Best Can Openers Compared – The Easiest Can Opener In The World!

Best Knife Sharpener

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Best Knife SharpenerBeing a self-proclaimed sharpness snob myself it would not be right if I didn’t write a review on knife sharpeners. If you spent good money on a really sharp knife you’d want to keep it that way and if you’re still using dulled knives after months of struggling with tough food then it’s time to get them sharpened properly.

There are so many types of knife sharpeners that it could be a tough choice if you didn’t know which type to use. Let’s make it simple here but if you want to understand more in detail you can click this link.

Read: 5 Best Whetstone Reviews

What Type of Knife Sharpener to Get

  • For Western, carbon steel kitchen knives – Hone regularly with sharpening steel or rod and use an electric sharpener, hand sharpener or stone sharpener once every few months.
  • For Japanese, carbon steel kitchen knives – Hone regularly with sharpening steel or rod and use a whetstone or Japanese water stones once every couple months.
  • For stainless steel kitchen knives – Regularly use a pull-through sharpener and use a diamond based stone sharpener or diamond abrasive electric sharpener once every few months.
  • For ceramic knives – Use diamond stones or diamond based sharpeners when they’ve grown dull, usually after six months or a year.

[Read more…] about Best Knife Sharpener

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